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Marché aux bovins traditionnel - Photo Credits : DSL Hervé Nègre
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Marché au cadran - Photo Credits : DSL B-Wonder Romain Rozot
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Marché aux bovins traditionnel - Photo Credits : DSL Michel Troncy
Every Wednesday, immerse yourself in the unique atmosphere of France's leading auctioneer's market in terms of the number of animals on display in 2010. Eco Mayor Award in 2009.
Saint-Christophe-en-Brionnais, in the heart of the Brionnais bocage, has a special atmosphere on Wednesdays, the day of its Charolais cattle market. All year round, come and discover this unusual "show" in an exceptional setting, which harmoniously combines the past, the present and the future!
This historic market has long enjoyed a reputation that extends well beyond the borders of the Saône-et-Loire region. This is all the more true with the completion in mid-2009 of its clock market: an example of the integration of new energies with almost a hectare of solar roofing and rainwater recovery tanks.
Transactions at the auction market (young cattle, grazers, 'lean' animals) start at 7am (ending at different times from one Wednesday to another, depending on the number of cattle) and resume at 1pm until mid-afternoon (depending on the number of cattle).
For the beef cattle market (so-called "fat" animals), transactions start at 12 noon and finish at 1pm.
Guided tours to "Experience and understand our market" from 8.30am to 3.30pm (other times and days on request). To get the most out of this experience, it is best to visit between 8.30am and 2pm to guarantee the presence of animals.
Duration: approximately 1 hour.
Booking recommended, especially for groups.
Tourist information is available at the Tourist Information Centre. Depending on your appetite, you can choose from a market menu featuring pot-au-feu, tête de veau, entrecôte or pavé de boeuf.
